The Fat Skimming Ladle makes removing fat from the surface of stocks and broths quick and easy. After dipping the ladle, just lift up and tilt back. Because fat sits on the surface, tilting the ladle back pours soup back into the pot through the rear spout, leaving just the fat. Simply dispose of the fat and repeat if necessary… and you can always continue to use the Fat Skimming Ladle as a regular ladle.
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